Features:
– Improves soil properties and aeration, preventing the leaching of nutrients by water, thus increasing cation exchange capacity, and enhancing the soil’s ability to retain water and nutrients.
– Plays a significant role in activating enzymes and energy compounds within plants, stimulating internal cytokinin activity, and increasing cell division, improving biological activity, and consequently increasing plant growth and development rates.
– Helps in the formation of natural auxins for rooting and encourages the formation of root primordia.
– Increases the internal osmotic pressure of the plant, enabling it to withstand most stressful and growth-limiting conditions.
– Completely dissolves in water.
– Immediately increases the effectiveness of organic potassium and helps treat potassium deficiency.
– Reduces respiration and transpiration rates.
– Accelerates the formation of essential pigments for metabolism, increasing the chlorophyll content in leaves, which activates metabolism and raises its rate.
Usage Rates:
– For fruit crops, use as a foliar spray at a rate of 1 kg per 600 liters of water.
– For vegetable crops, use as a foliar spray at a rate of 500 g per 200 liters of water.
– Use at a rate of 1-2 kg per acre with irrigation water for all crops.
